HELPING THE OTHERS REALIZE THE ADVANTAGES OF DARJEELING TEA

Heat your drinking water into a boil or slightly below a boil—chances are you'll prefer to closely inspect how oxidized your tea is initially, and attenuate the warmth higher for darker teas and decrease, all over 185°file, for a lot less-oxidized or earlier-season teas. Intrigued from the “Champagne of Teas”? Unravel the mysteries of Darje